National Harbor, Maryland, runs along the Potomac River and is a major entertainment hub that millions flock to year after year for great shows, food, and more. Many systems and people are working behind the scenes to make it all… Read More

Fire suppression systems contain and extinguish flames by taking away the fire’s source of oxygen. In some cases, it is necessary to use specific fire suppression chemicals to put out flames rather than water. For instance, if you throw water… Read More

Commercial kitchens are the heart of restaurants, cafeterias, and other commercial establishments like schools and hospitals. These spaces are also the most complex and at risk of fire. When dealing with a commercial kitchen fire, you cannot put it out… Read More

Commercial kitchens are places that involve lots of activity every day. They are the heart of restaurants, cafeterias, and cooking operations of all kinds. What would you need to protect your commercial kitchen and business? Fireline’s kitchen fire suppression services… Read More

Many hotels, schools, churches, and other commercial or public spaces have commercial kitchens. It isn’t just restaurants that need to take care of commercial kitchens. Fire protection services help keep your kitchen safe in an emergency; you should never underestimate… Read More

It is obvious what the value of a kitchen fire suppression system is. This system, which puts out fires that water cannot, will contain a fire in one room and extinguish it as quickly as possible. Such a machine will… Read More

A fire can spread very quickly; fire protection systems are there to contain fires and ultimately extinguish them. They protect people’s lives, property, and livelihood. In a commercial kitchen, you have a much different story if a fire breaks out… Read More

A fire can spread quicker than you can imagine. One should never underestimate how quickly a fire can cause devastation. Commercial buildings that include a kitchen need to follow national standards to keep their facilities safe from a fire, should… Read More

Commercial kitchens are in restaurants, hospitals, schools, churches, food trucks, and many other establishments. They all need to follow national fire protection regulations to prevent massive damage and even lost lives. The right devices and designs will save you and… Read More

If you run a commercial kitchen for a restaurant, cafeteria, or another commercial establishment, then you likely know how important fire safety is. An accident could cause irreparable, life-threatening harm. It is worth keeping up with the nation’s standards for… Read More